Seder Plate

 
Traditional Charoset
Date Uploaded: 
Tuesday 28th February 2017

INGREDIENTS:

¾ cup walnuts

¼ of a large cooking apple

Wine

2 tsp cinnamon

2 tsp sugar

METHOD:

Chop walnuts and apples.  Moisten with the wine to taste.  Add cinnamon and sugar. Ready for serving.

For a diabetic version of this recipe, substitute sugar with checked chopped dates.